Chicken Mushroom Crock Pot

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I absolutely love using my crock pot to make delicious, hearty meals, and one of my all-time favorite recipes is chicken mushroom crock pot. There’s something so comforting about coming home to the aroma of a savory, slow-cooked meal wafting through the house. This dish is not only incredibly tasty but also incredibly easy to prepare, making it perfect for busy weekdays or lazy weekends.

Ingredients:

  • 3-4 boneless, skinless chicken breasts
  • 1 pound of fresh mushrooms, sliced
  • 1 onion, diced
  • 3 cloves of garlic, minced
  • 1 cup chicken broth
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste
  • 2 tablespoons all-purpose flour
  • 2 tablespoons unsalted butter
  • 1/2 cup heavy cream

Instructions:

  1. Season the chicken breasts with salt, pepper, thyme, and rosemary. Place them in the crock pot.

  2. In a skillet, melt the butter over medium heat. Add the onions, garlic, and mushrooms, and sauté until the mushrooms are golden and the onions are translucent.

  3. Sprinkle the flour over the mushroom mixture and stir until well combined.

  4. Slowly pour in the chicken broth, stirring constantly to prevent lumps from forming.

  5. Pour the mushroom mixture over the chicken in the crock pot.

  6. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender.

  7. Stir in the heavy cream during the last 30 minutes of cooking.

  8. Serve the chicken and mushroom sauce over cooked rice or mashed potatoes.

This chicken mushroom crock pot recipe is a game-changer. The chicken turns out incredibly juicy and infused with the rich, earthy flavors of the mushrooms and herbs. The creamy sauce brings everything together and makes this dish feel like a decadent comfort food indulgence. Plus, the leftovers are just as amazing, if not better, as the flavors have more time to meld together.

If you’re a fan of set-it-and-forget-it meals that result in a mouthwatering dinner, this chicken mushroom crock pot recipe is a must-try. It’s perfect for a cozy family dinner or for impressing guests with minimal effort. You can find the original recipe that inspired me at Food Network.

Conclusion:

I hope this recipe brings as much joy to your table as it does to mine. Happy slow cooking!