Mushroom Tincture

As an avid mushroom grower and enthusiast, I’ve always been fascinated by the various uses of mushrooms beyond just culinary delights. One of the lesser-known but incredibly beneficial products that can be made from mushrooms is a mushroom tincture. Mushroom tinctures are a potent way to extract the medicinal properties of mushrooms and incorporate them into your daily wellness routine.

The Process of Making Mushroom Tincture

To make a mushroom tincture, you’ll need a high-proof alcohol such as vodka or brandy, dried mushrooms, a glass jar, and some patience. The dried mushrooms are added to the glass jar and covered with the alcohol. The jar is then sealed and left to sit in a cool, dark place for several weeks, allowing the alcohol to extract the beneficial compounds from the mushrooms.

Choosing the Right Mushrooms

Not all mushrooms are suitable for tincture making. I always recommend using medicinal mushrooms such as reishi, chaga, lion’s mane, or turkey tail. These mushrooms are known for their immune-boosting, anti-inflammatory, and adaptogenic properties, making them ideal candidates for tincture production.

The Benefits of Mushroom Tincture

Personally, I’ve experienced several benefits from incorporating mushroom tinctures into my wellness routine. They have helped me manage stress, improve my immune system, and enhance overall vitality. The tinctures are also convenient to use – just a few drops a day can make a significant difference in one’s well-being.

My Favorite Mushroom Tincture Recipe

One of my go-to mushroom tincture recipes involves using dried reishi and organic vodka. After allowing the mixture to infuse for about six weeks, I strain the tincture and store it in a dark glass dropper bottle. I take a dropperful of the tincture in the mornings as part of my daily health regimen.

Exploring Different Applications

Aside from ingesting the tincture, I’ve also experimented with using it topically for minor skin irritations, and the results have been impressive. The anti-inflammatory properties of the reishi tincture, in particular, have been soothing and healing when applied externally.


Overall, mushroom tinctures have become an indispensable part of my well-being journey. The process of making them and experiencing their benefits has deepened my appreciation for the incredible world of mushrooms and their potential to support our health in numerous ways.