Description

The Totally Mushroom Cookbook by Helen Siegal & Karen Gillingham. Inventive recipes for mushrooms and soup, salad, appetizers, stuffing, main dishes. 95 pages, line drawings. Cooks and Mushroom Lovers Book for Cooking: Recipes for Morel Mushrooms, Morchella, Shiitake Mushroom, Agaricus Mushrooms, Oyster Mushroom, Domestic Mushrooms, Portabella Mushroom, Porcini Mushrooms, Chanterelles Mushroom, Enoki Mushrooms, Crimini Mushroom